Sugar alcohols
Cell Signaling Technology Iba1/AIF-1 (E5N4J) Mouse mAb (IHC Formulated) 100 ul
Iba1/AIF-1 (E5N4J) Mouse mAb (IHC Formulated) 100 ul
Medchemexpress LLC D-Sorbitol (Standard) | 50-70-4 | 98.7% | 100 MG
D-Sorbitol (Standard) is an analytical standard for D-Sorbitol, a six-carbon sugar alcohol. It is intended for research and analytical applications.
- Used as a sugar substitute
- Functions as a stabilizing excipient
- Acts as an isotonicity agent
- Serves as a sweetener
- Utilized as a humectant
- Employed as a thickener
- Can be a dietary supplement
- Applied in qualitative, quantitative, and methodological research experiments such as HPLC, GC, and MS
Cell Signaling Technology Citrullinated Histone H3 Arg2
Citrullinated Histone H3 (Arg2) (F3C9B) Rabbit mAb 100 ul
Medchemexpress LLC Glycerol | 56-81-5 | 99.9% | 500 ML
Glycerol is a versatile chemical used in various laboratory applications. It is commonly employed in sample preparation and gel formation for polyacrylamide gel electrophoresis, helping to prevent the dissociation of nucleosomes and other protein-DNA complexes during the process. This product is suitable for research use only.
- Used in polyacrylamide gel electrophoresis
- Helps prevent dissociation of nucleosomes and protein-DNA complexes
- Induces acute renal failure in rat models for research purposes
Apexbio Technology LLC Sorbitol 50-70-4 10mM (in 1mL DMSO)
Sorbitol is a six-carbon sugar alcohol used to modulate cellular osmotic pressure and stabilize protein structures It acts as an osmotic regulator influencing cell-volume control and osmo-responsive signaling pathways In experimental models elevated sorbitol concentrations induce hyperosmotic stress facilitating studies of cellular adaptation apoptosis signaling and molecular stress-response cascades Additionally sorbitol serves as a stabilizing excipient in protein formulations protecting against protein denaturation during freezing thawing or drying Based on these properties sorbitol holds research potential in cellular stress studies and as a stabilizer in biopharmaceutical formulations